Vugava Viška – autochthonic type of grapevine from Vis island that is separated from the world by the sea. Vugava grows in vineyards on hills and all winemakers agree that cultivation in lower areas of the island can destroy the unique quality of this wine. Vugava wine has got a wonderful yellow-gold color and a characteristic deep smell and taste of honey. It is perfect for seafood and fish dishes.
Dalmatian wines mean the untold wealth of tastes, colors, tradition and landscapes. In view of geographical location of vineyards and wineries, the best way to visit locations that are famous for their wine production are sailing cruises. In this way, you can connect Your passion to sailing adventures and tasting unique wines produced only in this part of world.